Attendees / Waiter

Responsibilities: Greet and seat guests promptly Present menus and provide detailed information on menu items Take accurate food and drink orders Serve food and beverages efficiently Monitor guests' dining experience and respond promptly to any requests Clear and reset tables Maintain cleanliness in the dining area Handle customer complaints or concerns professionally Process payments and handle cash transactions accurately Skills: Excellent communication and interpersonal skills Strong attention to detail and organizational skills Ability to multitask and work in a fast-paced environment Proficiency in basic math for handling cash and processing payments Familiarity with Point of Sale (POS) systems Ability to stand and walk for extended periods Team-oriented with a positive attitude Be able to start ASAP