Executive Chef, High-Volume Corporate Dining

Eurest is seeking a Portfolio Executive Chef in Memphis, TN to lead kitchen operations, ensure food safety, and deliver high-quality meals for corporate dining venues. The role requires strategic menu planning, staff training, and adherence to company standards. The ideal candidate brings hands-on culinary expertise, strong leadership, and a track record in large-scale foodservice; ServSafe certification is preferred. Excellent collaboration with clients and teams is expected.