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Catering Sous Chef - Round Rock ISD

aramarkRound Rock, TX

2 days ago

Occupations

Food Preparation WorkersFood Preparation and Serving Related Workers, All OtherCooks, Institution and Cafeteria

Industries

Food Service ContractorsCaterersFull-Service Restaurants
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About the role

Catering Sous Chef
Location: Round Rock, TX, USCareer Area: Food Service
Information at a GlanceThe Catering Services Worker III supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/cleaning up after the end of an event.
Job Responsibilities:
  • Set up catering and event service according to client/customer requests and banquet event order
  • Transport and deliver catering food and beverage with all vital supplies and equipment
  • Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
  • Replenish Food and Beverage products during events
  • Maintain appearance and cleanliness of food service areas during events
  • Pick up and clean up food and beverage deliveries after service
  • Break down and clean area after the conclusion of the events and return equipment to accurate storage
  • Provide excellent customer service to all guests
  • Follow safety policies and procedures
Maintain accountability for catering inventory, equipment, supplies, and smallwares; assist with inventory control efforts to minimize waste and loss. Scheduled hours are driven by catering order volume and event needs during the Monday through Friday operating calendar and may vary based on business demands. During periods of reduced catering activity, assist in other food service, production, service, or operational areas as assigned. Utilize catering management software to review event orders, access event details, and support successful event execution. Regularly monitor and respond to company email and other electronic communications in a timely and professional manner. Demonstrate basic computer proficiency and the ability to effectively use technology required to support catering operations.
Qualifications:
  • Considerable food prep experience preferred
  • May act as an informal resource for those with less experience
  • Operates with limited supervision
  • Previous customer service experience preferred
  • Previous catering experience preferred
  • Demonstrate the ability to work independently with limited supervision
  • Must follow the required dress code as assigned
  • Must be available to work event-based hours
  • Must be able to complete Food Handling and Alcohol Service training as required
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

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JOB OVERVIEW

Experience level

Entry

Location

Round Rock, TX

Occupation

Food Preparation Workers

Industry

Food Service Contractors

Posted

2 days ago

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