Meat Clerk II - Fresh Cuts, Smokehouse & Customer Experience
cobornMora, MN
Meat Clerk II - Fresh Cuts, Smokehouse & Customer Experience
cobornMora, MN
yesterday
Occupations
Butchers and Meat CuttersMeat, Poultry, and Fish Cutters and TrimmersSlaughterers and Meat PackersAbout the role
Coborn's Meat Clerk II is responsible for providing meat preparation services, filling service counters and self-service cases, and serving guests at the counter. The role involves using meat operating tools and assisting the Smokehouse Manager with sausage and smokehouse products where applicable.
Focus is on delivering outstanding guest service, maintaining quality and freshness, and promoting products through sampling and suggestive selling while ensuring health and sanitation standards are
Matching similar jobs
JOB OVERVIEW
Experience level
Entry
Location
Mora, MN
Occupation
Butchers and Meat Cutters
Industry
Meat Processed from Carcasses
Posted
yesterday
Tired of running searches?
Rank the roles you'd take once, and matches like these arrive on their own.
CREATE PROFILE