About the role

Dreamscape Hospitality is seeking an Area Food and Beverage Director to lead the F&B operations across multiple hotel properties in our portfolio. This strategic role focuses on delivering exceptional guest experiences and driving operational excellence. You will guide restaurant and banquet teams, oversee budgeting and cost controls, ensure health and safety compliance, and collaborate with culinary teams to create compelling menus and events.

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JOB OVERVIEW

Experience level

Manager

Location

New Orleans, LA

Occupation

Food Service Managers

Industry

Hotels (except Casino Hotels) and Motels

Posted

yesterday

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