About the role

As the Assistant Manager, you'll have a lot of face time with guests and employees. You'll act as quality control, ensuring customer satisfaction by properly training employees and adhering to company policies. You'll oversee service, take the lead resolving issues, and cover when the Manager is off duty or working on other projects.

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JOB OVERVIEW

Experience level

Mid

Location

Bossier City, LA

Occupation

First-Line Supervisors of Personal Service Workers

Industry

Full-Service Restaurants

Posted

today

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