About the role

Coushatta seeks a seasoned Food & Beverage leader to direct and coordinate all activities in the assigned area, ensuring compliance with F&B policies and procedures. The role aims to maximize profit and return on investment in line with the Company's mission and objectives. The position requires a Bachelor's degree in Hotel and Restaurant management or related field, or 3–5 years of related experience, plus at least six years in F&B management with progressive responsibilities.

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JOB OVERVIEW

Experience level

Senior

Location

Kinder, LA

Occupation

Food Service Managers

Industry

Full-Service Restaurants

Posted

2 days ago

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