Expeditor
talentifyMadison, WI
yesterday
Occupations
Food Preparation and Serving Related Workers, All OtherWaiters and WaitressesFood Servers, NonrestaurantAbout the role
Your role as an Expeditor at a Lowlands Group Restaurant is extremely important to our success. Expeditors are responsible forhelping maintain the efficiency of a restaurant kitchen by delivering dishes to the table. Although an expediter does not take orders from customer, he or she delivers items to the customer’s table when they are ready. This assists servers, and it also keeps up a constant flow of items from the kitchen to the table to the dishwasher
Essential Functions:
Serves as food quality inspector to ensure final product preparations align with company standards before delivering items to guests
Delivers food items in a timely manner to ensure optimum food temperature when it reaches the guests
Menu Knowledge
Greets guests when approaching table and matches food items with the correct guests
Communicates any relevant messages to servers and/or bartenders regarding guests' requests/needs
Friendly & Attentive Customer Service
Service Speed
Qualifications:
Team Player
Team Communication
Performs assigned tasks
Continuous development of food & beverage product knowledge
Customer Service Skills
Ability to maintain professionalism at all times
Ability to communicate clearly
Ability to work well with others
Ability to multi-task
General Physical Demands for the Position:
Expeditors will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Team lift is required for anything over twenty-five (25) pounds or any awkward lifting.
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JOB OVERVIEW
Experience level
Entry
Location
Madison, WI
Occupation
Food Preparation and Serving Related Workers, All Other
Industry
Full-Service Restaurants
Posted
yesterday
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