Lodge Operations Supervisor & Hospitality Lead

A leading forestry and wood products company in Northern Maine seeks a Lodge Supervisor to oversee kitchen operations. The ideal candidate will have at least three years of supervisory experience in food service, uphold health standards, and manage food inventory for a lodge setting. Competitive benefits include a $2,000 sign-on bonus, 401k, and medical insurance. This role presents a unique opportunity for growth in a dynamic work environment that values employee development.