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About the role

The Dietary Aide at St. Joseph's/Candler Health System performs a wide variety of duties related to patient meal service function, including preparing and delivering trays and nourishments to patients according to established procedures. Preferred education is a High School Diploma with 1–2 years of foodservice or institutional food preparation/service. Emphasis is placed on safe food handling and infection-control practices in a hospital setting.

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JOB OVERVIEW

Experience level

Entry

Location

Savannah, GA

Occupation

Food Servers, Nonrestaurant

Industry

General Medical and Surgical Hospitals

Posted

5 days ago

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