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About the role

Benefits:
  • Free food & snacks
  • Paid time off
  • We are currently hiring Seasonal Full Time staff for October through December.
  • About Skokie: We are a World Class private club; dedicated to giving our members excellent food, beverage, and service. Our team goes above and beyond to ensure our members have positive experiences each and every day.
Job Description: Skokie Country Club is currently seeking experienced Bussers/ Food Runners to join our Food and Beverage team. Private clubs are unlike any other industry. Dining rooms and banquets need food and beverage professionals with a willingness to provide outstanding service to our members and their guests.
Duties and Responsibilities:
  • Demonstrate genuine hospitality while greeting and establishing positive relationships with members and guests throughout the club
  • Constantly delivering exceptional dining experiences
  • Stock, organize, and maintain restaurant equipment, storage, dining room, and terraces
  • Stock and maintain all snack areas
  • Setup and breakdown of bar and restaurant
  • Perform all side work as assigned
  • Keep the dining rooms, bars, and terraces clean, safe, and presentable at all times while always providing friendly and attentive service-Excel in the delivery of food and beverages to members and guests
  • Set, maintain, and clear all tables in the restaurant, bar, and on the terraces
  • Deliver water, bread, plates, silverware, and napkins as needed
  • Assist with setup, and maintain all lunch and dinner buffets for club events and/ or private member events
  • Own every member request
  • Any other duties assigned by the Food and Beverage managers or Clubhouse manager
Reports To: All F&B Managers, Assistant General Manager
Qualifications:
  • Must be at least 16 years of age or older
  • Must have upbeat, outgoing positive attitude
  • Excellent verbal communication and interpersonal skills
  • Ability to work affectively with a team
  • Ability to be on your feet for extended periods of time
  • Willingness to learn
  • Previous bussing experience a plus
  • Experience in private clubs is a plus
  • Must be available to work nights, weekends, Club events, and most Holidays
  • Must possess a true desire to satisfy the needs of members and guests in a fast paced environment
  • Must have physical stamina to lift moderate amounts of weight up to 50lbs.
  • Must be Food Handler Certified
Availability: Must be available to work nights, weekends, Club events, and most Holidays
Compensation (non-tipping): Competitive hourly rate based on experience starting from $18 - $19/hr. This is a non-tipping position.
Benefits:
  • Paid Time OffEmployee Assistance Program for all employees
  • Paid Holidays for all employees
  • Free employee meal included per shift for all employees
  • Other benefits as described in the Employee Handbook
  • Physical/Mental Requirements:
  • Must be able to lift and carry up to 35 pounds
  • Requires occasional bending, reaching, stretching
  • Must be able to stand for long periods of time
  • May be required to carry and balance a loaded tray

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JOB OVERVIEW

Salary

$18.00 - $19.00 per hour

Experience level

Entry

Location

Glencoe, IL

Occupation

Dining Room and Cafeteria Attendants and Bartender Helpers

Industry

Golf Courses and Country Clubs

Posted

today

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