Part Time Meat Stock

Job Responsibilities: Maintain meat and seafood cases Perform meat and seafood cutting, wrapping, and preparation Clean and sanitize equipment, cases, work area and sales floor Assist customers with questions about product locations and suggestions. Answers department phone calls and responds or refers as appropriate. Assist in ordering and receiving meat and seafood shipments

Job Requirements: Equipment operation (meat slicer and scale, intercom, telephone, racks, calculator, forklift, meat grinder, cuber, bulker, meat mixer, patty machine, tenderizer, pressure, washer, etc.). Able to walk long distances and stand for long periods of time. Memorization, reading, writing and math. The position requires on-going customer interaction, providing prompt, courteous and accurate service. Good judgment is required for this position as there may be times when direct supervision may not be immediately available. Have the ability to understand and follow verbal or demonstrated instructions; write identifying information; request supplies verbally or in writing. Must be able to work shifts varying in length and time, including nights, weekends and holidays. Must be 18 years of age.

Physical Requirements: Lifting/carrying up to 50 lbs. Pushing/pulling up to 50 lbs. Walking on uneven ground. Reaching, bending, repetitive motions. Exposure to hot equipment and cooking oil.

Schedule: Varied weekly shifts. Weekend availability required. Shifts could start as early as 5am. Closing shifts until midnight.

Benefits: Flexible schedule for work life balance. Employee discount. Weekly pay on a progressive union scale. Union benefits for eligible associates including Paid Time Off.

Company: SUPERVALU Inc