Sanitation Technician

Position Summary: Valley Fine Foods is seeking a safety-focused Sanitation Technician to support food manufacturing operations at our Yuba City facility. This position is critical to preventing food safety hazards by ensuring effective sanitation of food-contact equipment, utensils, and production environments in compliance with SQF Code, FSMA Preventive Controls, USDA, Organic, and FDA requirements. This is an overnight position with working hours of 10:00PM-6:30 AmEssential Duties and Responsibilities Food-Contact Equipment Sanitation • Clean and sanitize food-contact equipment per SSOPs. • Disassemble and reassemble equipment properly. • Apply chemicals at approved concentrations and contact times. • Prevent cross-contamination and allergen cross-contact. • Perform post-sanitation inspections. Allergen Control • Execute allergen sanitation controls. • Verify allergen residue removal. • Segregate allergen tools. Lockout/Tagout & Safety • Follow LOTO procedures during sanitation. • Verify equipment remains locked out. • Report unsafe conditions. Chemical Safety • Handle chemicals per SDS. • Wear required PPE. • Report spills or exposures. Documentation • Complete sanitation, chemical, and LOTO records. • Support audits.

Qualifications: Food Manufacturing Sanitation experience preferred Knowledge of SQF and FSMA preferred Ability to work graveyard schedule