JB086 - Private Chef - Tampa, FL

Private Chef Opportunity In TampaA private family in Tampa is seeking a full-time Private Chef with an emphasis on healthy, local, and clean eating. The household includes a husband who follows a plant-based diet, so strong plant-based cooking experience is required alongside the ability to prepare well balanced meals for the whole family. A nutritionist certification is preferred but not necessary. The schedule is Tuesday through Saturday, approximately 10:30am to 6:30pm, covering lunch at 12:30pm and dinner at 5:00pm daily, with flexibility for the chef to adjust timing as needed to best serve the family's eating schedule. Family Composition and Dietary Needs Husband: plant-based diet Wife: standard diet Two toddlers: homemade favorites such as nuggets, fish sticks, and mac and cheese One infant: early eater, whole foods and soft finger foods such as steamed vegetables, fritters, and fruits, generally adjusted from the family's own meals