Line Cook 2: Fresh, Local Kitchen Pro

Global Partners LP is hiring a Line Cook 2 in Connecticut. You will work with our culinary team to prep ingredients, wash and cut produce, and prepare sauces for service. The role requires basic knife skills, attention to safety, and the ability to work flexible hours including mornings, weekends, and holidays. Serv Safe certification is preferred or must be obtained. You’ll support inventory communication with the Chef, maintain a clean station, and assist in training new hires while delivering