Breakfast Attendant - Food and Beverage Department
peregrine hospitalityMyrtle Beach, SC
Breakfast Attendant - Food and Beverage Department
peregrine hospitalityMyrtle Beach, SC
today
Occupations
Dining Room and Cafeteria Attendants and Bartender HelpersFood Servers, NonrestaurantFood Preparation WorkersIndustries
Hotels (except Casino Hotels) and MotelsFull-Service RestaurantsCafeterias, Grill Buffets, and BuffetsAbout the role
Breakfast Attendant You will be responsible for the breakfast of the hotel, ensuring each station is always organized, clean, and ready for work. When working, you have a positive and engaging attitude with guests and coworkers, in addition to ensure the quality and success of each service. You are great at multi-tasking and can follow instructions well. The Breakfast Attendant is a fast-paced worker who thrives in a team-oriented environment. Responsibilities of the Ideal Candidate: Represent the hotel with authenticity, enthusiasm, professionalism, and businesslike appearance and demeanor to all hotel guests, clients, prospective clients, agents, and the community. Ensure the morning breakfast and buffet has been properly set-up and continuing to stock as needed, in addition to proper break down and cleaning. Maintain decorations and communicate to management the needs for maintenance or improvement to provide the highest quality of service. Promptly clean table tops and chairs throughout breakfast hours as guests come and go. Maintain cleanliness of all breakfast room public spaces and restrooms, including but not limited to front of galley, breakfast buffet, and assigned restrooms. Retrieve all soiled linens to be sorted and treated. Maintain inventory of all food and cleaning supplies and communicate needs to a supervisor when necessary. Uphold a friendly demeanor with all guests and interact accordingly, including salutations upon entry and exit. Adhere to all hotel policies and procedures throughout the execution of tasks and responsibilities. Sustain the safety of the property through risk-management behavior, proper inspections, participation in Safety and Security Committee and knowledge of emergency procedures. Work HoursWill be required to work flexible scheduled shifts based on business needs. Scheduling includes holidays, nights, and weekends depending on hotel events and functions.
Experience and Education: 1 year of experience in food or service.
Physical Requirements:
The minimum physical requirements for this position include but are not limited to:
- Must be able to lift and/or carry up to 40 pounds frequently to assist guests
- Ability to stand for extended periods of time
- Ability to hear, understand and communicate orally and in writing to communicate with staff, vendors and guests a normal in-person and phone conversation
- Ability to bend and twist, push and pull, stoop, and kneel
- Ascend and descend a ladder
We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran. If you need accommodation for any part of the application process because of a medical condition or disability, please contact human resources.
This company is an Equal Opportunity Employer M/F/Disability/Veteran and Drug Free
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JOB OVERVIEW
Experience level
Entry
Location
Myrtle Beach, SC
Occupation
Dining Room and Cafeteria Attendants and Bartender Helpers
Industry
Hotels (except Casino Hotels) and Motels
Posted
today
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