About the role

EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
Description: We are looking for a full-time and part time Dietary Aide. Flexible schedule, weekend availability. Pay Rate starting at $16+/hr. DOE. Prefer Skilled Nursing Facility Experience. Follows department procedures and storage of all dishes, utensils and cooking equipment. Ensures all food in refrigerator, freezer, and dry storage are labeled and dated. Oversees proper food handling and utilization of all foods to prevent contamination, increase quality and reduce cost. Suggests menu or recipe changes to utilize leftovers and other supplies. Cleans all food service equipment, kitchen and food storage areas. Maintains the proper temperature of food during preparation and service. Records food temperatures according to established policy. Assists with the setup of the tray line. Assembles trays according to the planned menu and tray tickets, stated portion, resident food preferences, and diet order and within the established time schedules. Assists in checking trays during service for accuracy.
Position Requirements: High school diploma or GED.1-3 months related experience or training. Requires knowledge of special diets. Full-Time/Part-Time Part-TimeShift Various ShiftsPay RangeDBAPosition Dietary AideExempt/Non-Exempt Non-ExemptOpen Date 9/9/2026 Location Cottage Crest Post-AcuteThis position is currently accepting applications.

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JOB OVERVIEW

Salary

$16+/hr

Experience level

Entry

Location

Norwalk, CA

Occupation

Food Preparation Workers

Industry

Nursing Care Facilities (Skilled Nursing Facilities)

Posted

yesterday

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