Executive Chef | High-Volume, Guest-Focused Kitchen Leader

henryMiami, FL

yesterday

Occupations

Chefs and Head Cooks Food Service Managers First-Line Supervisors of Food Preparation and Serving Workers

Industries

Full-Service Restaurants Limited-Service Restaurants Food Service Contractors

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About the role

The Henry, part of Fox Restaurant Concepts, is hiring an Executive Chef in Miami to lead a high-volume kitchen with strong leadership and financial acumen. This role requires a passion for exceptional guest experiences and hands-on kitchen leadership. Expect competitive pay, comprehensive medical coverage, and a 25% bonus opportunity. The Henry offers dining discounts, retirement matching, and a supportive environment for growth and excellence.

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JOB OVERVIEW

Experience level

Senior

Location

Miami, FL

Occupation

Chefs and Head Cooks

Industry

Full-Service Restaurants

Posted

yesterday

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