About the role

Meat/Seafood ClerkThe Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions, to include preparing, stocking and serving meat/seafood products. They also maintain food safety standards and cleanliness in the meat/seafood areas and handle customer inquiries while providing product knowledge.
Requirements: Ability to represent and support Big Y's culture of caring while living our Mission & Vision. Supports Big Y's commitment to Culture & Belonging. Must project a clean and professional appearance. Ability to operate within company policies, procedures, and standards. Willingness to cross train and learn other areas as needed. Ability to work a flexible schedule in accordance with the needs of the store. Must be 18 years of age or older.
Pay Details: $18.20 - 24.20 Pay Rate Type Hourly

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JOB OVERVIEW

Salary

$18.20 - $24.20 per hour

Experience level

Entry

Location

Wallingford, CT

Occupation

Butchers and Meat Cutters

Industry

Supermarkets and Other Grocery Retailers (except Convenience Retailers)

Posted

today

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