Demi Chef de Partie - Cruise Ship Galley Leader

osm thomeNew York, NY

6 days ago

Occupations

Chefs and Head Cooks Cooks, Restaurant First-Line Supervisors of Food Preparation and Serving Workers

Industries

Caterers Food Service Contractors Deep Sea Passenger Transportation

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About the role

OSM Thome Recruitment is seeking an experienced Demi Chef de Partie for Carnival Cruise Line. You will support the Executive Chef and galley management on board to oversee food preparation within your area. Rotation: 7-8 months on / 2 months off. Candidates must have 3+ years in similar roles, STCW certificates, health and Covid-19 certificates, and English proficiency. US visa C-1/D preferred but not required, visa must be obtained before start date.

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JOB OVERVIEW

Experience level

Mid

Location

New York, NY

Occupation

Chefs and Head Cooks

Industry

Caterers

Posted

6 days ago

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