Bakery Operations Lead

A local bakery chain in Marietta, Ohio, is seeking a Supervisor to oversee bakery operations and staff training, ensuring high food quality and compliance with safety protocols. The ideal candidate will have several years of experience in a management capacity within the bakery or food service industry. Responsibilities include inventory management, adherence to safety practices, staff mentoring, and support of the District Manager. The role requires strong leadership skills and the ability to maintain a clean and efficient work environment.