About the role

Flecha Cantina is seeking an Expo to bridge the kitchen and dining areas, ensuring every dish reflects high standards and culinary innovation. You will manage the pass, garnish plates, and communicate between teams to keep service seamless. Join a vibrant polished casual dining setting with competitive pay and opportunities for growth. Evening, weekend, and holiday availability is required to support busy service periods.

Matching similar jobs

JOB OVERVIEW

Experience level

Entry

Location

San Diego, CA

Occupation

First-Line Supervisors of Food Preparation and Serving Workers

Industry

Full-Service Restaurants

Posted

yesterday

Tired of running searches?

Rank the roles you'd take once, and matches like these arrive on their own.

CREATE PROFILE