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About the role

Benefits: 401(k) Competitive salary Flexible schedule Company Information Spicy Feta LLC https://www.eatspicyfeta.com/ FLSA Status: Non-Exempt Employment: Full-Time or Part-Time Locations: St. Paul, MN & Minneapolis, MNAbout Us Spicy Feta delivers authentic Mediterranean flavors through high-quality rotisserie dishes and fresh ingredients. We are committed to exceptional food, strong team culture, and delivering a consistent, high-level guest experience as we continue to grow in the Twin Cities.
Job Summary: The Expo (Expediter/Food Runner) serves as the critical link between the kitchen and front-of-house, ensuring accurate, well-presented, and timely delivery of every order. This role supports food assembly, ticket organization, guest interaction, and order accuracy while maintaining strong communication with both BOH and FOH teams. This is a fast-paced position requiring focus, urgency, multitasking, and professionalism under pressure.
Key Responsibilities:
  • Ensure all food meets company standards for quality, accuracy, and presentation
  • Assemble, garnish, and finalize plates prior to delivery
  • Organize and prioritize tickets to maintain efficient service flow
  • Run food to guests and assist with guest questions when necessary
  • Support kiosk and POS order entry when needed
  • Clearly communicate dietary restrictions, modifications, and allergen information
  • Maintain a clean, organized expo station and assist with overall kitchen cleanliness
  • Uphold food safety and sanitation standards
  • Assist during catering and high-volume service periods
  • Rotate stock and verify freshness of food and ingredients
Qualifications:
  • High school diploma or equivalent preferred
  • Food safety certification preferred
  • Previous restaurant experience preferred
  • Strong organizational skills and attention to detail
  • Ability to work in a fast-paced environment
  • Clear English communication required; Spanish a plus
  • Ability to stand for extended periods and lift up to 50 lbs
  • Skills & Competencies
  • Strong communication and active listening
  • Time management and prioritization
  • Critical thinking and problem-solving
  • Team coordination and service orientation
  • Sound judgment and decision-making
  • Ability to maintain composure during rush periods
  • Work Environment
Kitchen setting with exposure to heat, cold storage, wet surfaces, and high activity levels. Minimal outdoor exposure in Minnesota weather when required. Fast-paced scheduling based on business needs and performance. Professional attire required (plain shirt, professional pants, non-slip shoes, hat or hair net).
Additional Information: This description outlines the general responsibilities of the role and may be modified based on business needs. Employees are expected to perform additional related duties as assigned. Employment is at-will. Spicy Feta is an Equal Opportunity Employer and maintains a drug-free workplace in compliance with ADA regulations.

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JOB OVERVIEW

Experience level

Entry

Location

Saint Paul, MN

Occupation

Food Preparation and Serving Related Workers, All Other

Industry

Limited-Service Restaurants

Posted

5 days ago

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