Meat Department Manager: Lead Team, Ensure Quality

Tamura-Enterprises in Wahiawa, HI seeks a Meat Department Manager responsible for daily operations, staff development, inventory control, and profitability while performing hands-on meat cutting and ensuring food safety compliance. The role demands leadership, team coordination, and strong customer service, with an emphasis on quality, sanitation, and regulatory standards. Full-time on-site position serving the community’s meat department needs.