About the role

Flying Food Group is seeking a Food Production Director (LAI) to lead all food production activities across hot and cold kitchen operations. You will manage a diverse team, ensure food safety and quality, and optimize labor and food costs to improve efficiency and profitability. This role reports to the General Manager and collaborates with the Executive Chef and Production Manager. The position requires 8–10 years in production management, strong HACCP/FDA knowledge, and proven leadership in a

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JOB OVERVIEW

Experience level

Manager

Location

Gardena, CA

Occupation

Industrial Production Managers

Industry

Perishable Prepared Food Manufacturing

Posted

yesterday

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