About the role

Key Responsibilities: Wash and sanitize dishes, glassware, utensils, pots, and pansOperate dishwashing machines and ensure proper use of cleaning chemicalsMaintain cleanliness of the kitchen, dishwashing area, and storage spacesDispose of trash and clean garbage containersAssist with basic kitchen tasks (e.g., food prep, restocking supplies) as neededOrganize and store clean dishes and equipment properlyFollow health, safety, and sanitation guidelinesSkills and Qualifications: Ability to work in a fast-paced environmentStrong attention to cleanliness and detailGood physical stamina (standing for long periods, lifting items) Teamwork and communication skillsReliability and punctualityBasic knowledge of kitchen safety practicesBenefits Shift meal and Drink 20% Off any Jawbone LocationsDiscounted Gym Membership 401k MatchingHealth, Dental, and Vision InsuranceWhite Sulphur is an amazing place to live if you like to do things outdoors, so for the right people, this could be a fun life/work situation. recblid utmujvnxj61gbi0ylncs4m7a5416u7

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JOB OVERVIEW

Experience level

Entry

Location

White Sulphur Springs, MT

Occupation

Dishwashers

Industry

Full-Service Restaurants

Posted

2 days ago

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