Nutritional Services Retail Supervisor (Hospital)
holy cross health flFort Lauderdale, FL
3 days ago
Occupations
First-Line Supervisors of Food Preparation and Serving WorkersFood Service ManagersMedical and Health Services ManagersIndustries
General Medical and Surgical HospitalsFood Service ContractorsSpecialty (except Psychiatric and Substance Abuse) HospitalsAbout the role
Purpose: A Nutritional Services Retail Supervisor in a hospital setting oversees the daily operations of the cafeteria, coffee shop, or other retail food outlets. They ensure high-quality, safe food service to staff, visitors, and patients while managing retail staff, inventory, cash handling, and compliance with sanitation regulations
Hours: 12:30pm-9:00pm, including alternating weekends
What you will do:
Staff Supervision: Supervises hourly associates, including scheduling, training, coaching, and assigning daily tasks. Retail Operations: Oversees cafeteria/retail area cleanliness, food display, and service standards. Inventory & Cash Management: Manages inventory levels, ensures proper stock levels, and handles cash register reporting, including reconciling daily revenue and sales reports. Food Safety & Compliance: Maintains compliance with federal, state, and local sanitation regulations, including HACCP standards, temperature checks, and proper food handling. Customer Service: Ensures excellent customer service for guests, doctors, and staff. Operations Support: Acts as the primary contact in the absence of Food Service Management and may cover essential positions during shortages.
What you will need:
3-5 years supervisory experience in food service operations. High school diploma or equivalent. Associate degree preferred. Completion of Sanitation Certification Course or Serv Safe Certification within 6 months of hire. Excellent computer and customer service skills, effective communication, and ability to work well with others in service situations. Customer-Service call center experience preferred. Position Highlights and
Benefits:
Comprehensive benefit packages available, including medical, dental, vision, paid time off, 403B, and education assistance. We serve together in the spirit of the Gospel as a compassionate and transforming healing presence within our communities. We live and breathe our guiding behaviors: we support each other in serving, we communicate openly, honestly, respectfully, and directly, we are fully present, we are all accountable, we trust and assume goodness in intentions. Ministry/Facility Information: Holy Cross Hospital in Fort Lauderdale, Florida is a full-service, non-profit Catholic hospital, sponsored by the sisters of Mercy and a member of Trinity Health. We are committed to providing compassionate and holistic person-centered care. We are the only Catholic hospital in Broward and Palm Beach counties and are not for profit. We are part of Trinity Health, one of the largest multi-institutional Catholic health care delivery systems in the nation. Together, we serve people and communities in 21 states from coast to coast, providing nearly 2.8 million visits annually. Comprehensive benefits that start on your first day of work Retirement savings program with employer matching Legal Info We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state or local protected class.
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JOB OVERVIEW
Experience level
Mid
Location
Fort Lauderdale, FL
Occupation
First-Line Supervisors of Food Preparation and Serving Workers
Industry
General Medical and Surgical Hospitals
Posted
3 days ago
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