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About the role

Your specific duties as a Restaurant Kitchen Manager will include: Directing and checking the progress of the prep staff and checking for food quality and consistency. Assisting in the hiring and training of back-of-the-house employees. Implementing e Kitchen Manager, Manager, Kitchen

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JOB OVERVIEW

Experience level

Mid

Location

Columbia, SC

Occupation

First-Line Supervisors of Food Preparation and Serving Workers

Industry

Full-Service Restaurants

Posted

yesterday

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