PRN Cook Senior Living

What You'll Do: Prepare and cook nutritious, appetizing meals according to approved menus and recipes Maintain food safety, sanitation, and quality standards throughout every shift Monitor food quality, portion sizes, and presentation Keep the kitchen clean, organized, and properly stocked Collaborate with the culinary team to deliver smooth, efficient meal service Be a dependable, skilled presence whenever the community needs you What You Bring: Prior cooking experience - preferred Strong knowledge of food safety and kitchen operations Dependable and available for PRN shifts as needed Team-oriented and takes pride in culinary quality No certifications required Why The Stilley House? The Stilley House is a warm, close-knit senior living community in beautiful Benton, KY where your cooking skills are genuinely valued. PRN status gives you the scheduling flexibility you need while still providing consistent opportunities to do meaningful work in a supportive kitchen environment. Same Day Pay via Dayforce Wallet 401(k) with Immediate Vesting Birthday Holiday Referral Bonuses WorkTango Associate Recognition Program Growth & Development Opportunities The Stilley House | 971 Birch St, Benton, KY 42025 PRN | Flexible Shifts | Cook Experience Preferred Apply today and bring your cooking skills to a community that needs them! The primary responsibility of the Cook is to prepare food of the highest quality and taste for residents and guests of the Community ensuring that the food presentation enhances the dining experience of the residents and guests. Areas of Responsibility Prepare delicious and attractive food that is colorful and tastefully presented making each meal service an exceptional occasion. Supervise the kitchen under the direction of the Dining Services Director (DSD) and Chef/Lead Cook. Prepare high quality meals consistent with local customs and tastes. Consistently adhere to the standard recipes, the budgeted costs and Company policies. Supervise and/or assist in the proper washing of all dishes, cookware, flatware, and utensils. Properly maintain all kitchen equipment. Monitor water temperatures and/or chemical compounds as appropriate to ensure the prevention of foodborne illness and the spread of communicable disease. Approach residents and associates in a friendly, service-oriented manner. Other job duties as assigned - see full job description.

Required Qualifications: Must be a minimum of 18 years of age. High school diploma or equivalent. Must be flexible/adaptable, pay attention to detail, and have a sense of teamwork. Must possess good time management skills and a keen awareness of safety. Must possess current manager's level food handler permit. Must have positive Criminal Background Screening. The Community is a drug free workplace; associates are subject to adherence to the Company Drug Free Workplace policy.

Preferred Qualifications: Minimum one (1) year related cooking experience or equivalent preferred. Some software and computer skills preferred. Allegro Living, LLC serves as the parent company of Allegro Management Company and Spring Arbor Management Company, uniting decades of senior living expertise under one trusted name. Formed through the 2025 merger of two well-established brands, Allegro Living is building a premier senior living platform defined by inspired lifestyles, compassionate care, and meaningful regional reach. The only thing we're missing is YOU! Equal Employment Opportunity & Non-Discrimination Allegro Living provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.