Lead Host/Hostess

JOB DETAILS: Dutch Valley Restaurant, Sugarcreek, OH is a great place tostart or develop your career in hospitality to learn skills you'll use for the rest of your life. If you enjoy sharing hospitality with others, we want you on our team!

Sundays off (Not for Inn positions) Free buffet/salad bar lunches DHG Discounts - merchandise/lodging/shows for staff Annual Anniversary bonus Wooden Nickels On-the-job training Flexible schedules Scholarship program What you'll be doingGreet guests, take them to their tables and provide menus Communicate with guests in a friendly, professional manner Make sure that guests are seated where they are most comfortable Answer incoming calls Take orders for carry-out and forwards to the kitchen, packaging when done Ensure shelves remain freshly stocked and organized, rotating product as needed Regularly inspects bakery retail area for neatness and cleanliness, picking up litter as needed Skills you'll bring alongPositive personality Genuinely warm and friendly person Strong Customer Service Skills Required Passion for serving others Able to communicate fluently, read and comprehend simple instructions, and write simple correspondence in English. Able to learn software program designed for processing orders and creating guest check as required.