Daytime Food Unit Lead No Nights or Weekends
morrison healthcareSaint Paul, MN
$43,758 per yearAPPLY NOW
Daytime Food Unit Lead No Nights or Weekends
morrison healthcareSaint Paul, MN
today
Occupations
First-Line Supervisors of Food Preparation and Serving WorkersFood Service ManagersFood Servers, Nonrestaurant$43,758 per year
APPLY NOWAbout the role
Morrison Healthcare at Mayo Clinic Harwick in Rochester, MN is hiring for a full-time Food Unit Lead. The role entails coordinating a team, overseeing food preparation and service, and maintaining quality standards.
The site emphasizes a no nights and no weekends perk, with a consistent daytime schedule and a fixed pay rate of $22.44 per hour. Ideal candidates bring cooking or serving experience and a commitment to high- level food safety, sanitation, and customer service.
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JOB OVERVIEW
Salary
$43,758 per year
Experience level
Mid
Location
Saint Paul, MN
Occupation
First-Line Supervisors of Food Preparation and Serving Workers
Industry
Food Service Contractors
Posted
today
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