General Manager

What You'll Do: Lead, train, and motivate a diverse team while fostering a culture of excellence. Oversee daily operations and maintain the highest standards of quality and hospitality. Develop sales and marketing strategies to grow revenue and engage the community. Manage budgets, financial performance and cost-control measures. Ensure compliance with all health, safety and operational standards. Build strong relationships with guests, staff and vendors. Champion ongoing training and continuous improvement for your team.

What We're Looking For: Upscale or fine dining restaurant management experience. Four-year degree in Business or Hospitality Management preferred. Exceptional communication skills - written and verbal. Strong computer literacy and ability to quickly learn new systems. Existing passion for wine, food and spirits and a willingness and desire to continuously expand your knowledge base. Integrity, accountability and an uncompromising commitment to excellence. A natural passion for hospitality and a keen attention to details. If you're driven to be the best, love creating unforgettable experiences, and are ready to lead a team to success - APPLY NOW.Apply here: https://ruthschris.net/job-opportunities/Requirements:-Proven experience as a G.M. or in a similar leadership role within the restaurant industry.-In-depth knowledge of restaurant operations, including front-of-house and back-of-house functions.-Strong leadership skills with the ability to motivate and inspire a diverse team.-Excellent customer service and problem-solving abilities.-Proficient in financial management, budgeting, and cost-control techniques.-Outstanding communication and interpersonal skills.-Attention to detail and ability to multitask in a fast-paced environment.-Knowledge of health and safety regulations and compliance standards.-Flexibility to work evenings, weekends, and holidays.

Additional Info: We are an equal opportunity employer/ E-Verify employer Background check and drug screening required