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About the role

[Unknown] Assistant General Manager position supports the Restaurant Manager to operate the restaurant efficiently, focusing on cost control, customer service, and staff development. The role involves front-counter supervision, coaching, and ensuring adherence to health and safety standards. The ideal candidate will have supervisory experience, basic math and accounting knowledge, and Serve Safe certification.

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JOB OVERVIEW

Experience level

Mid

Location

Portland, ME

Occupation

Food Service Managers

Industry

Full-Service Restaurants

Posted

today

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