Bowling Alley Cook
cityway community economic developmentSafford, AZ
About the role
As a Fry Cook, you'll play a crucial role in a fast-paced kitchen, specializing in fried foods.
Your responsibilities will include
Setting Up and Breaking Down:
Prepare the frying station by setting it up at the beginning of your shift and breaking it down at the end.
Assisting with Prep WorkHelp with food preparation tasks, such as cutting ingredients and organizing supplies.
Frying Food to OrderCook food items in the deep fryer according to customer orders.
Grill Assistance: Occasionally assist on the grill when needed.
Maintaining Cleanliness: Keep your work area clean and organized.
Organizing the Walk-In Freezer:
- Ensure proper organization of ingredients and supplies.
- Adhering to Safety and Sanitation Policies
- Follow company safety and sanitation policies and procedures.
Requirements and Qualifications
Education: High school diploma or GED certificate preferred.
Experience:
Culinary training or restaurant experience is a plus.
SkillsBasic cooking techniques.
Ability to operate kitchen equipment (including deep fryers and grills).Food handler's card.
Physical stamina to stand for the entire shift.
Organizational and time management skills.
Ability to remain calm under pressure.
Matching similar jobs
JOB OVERVIEW
Experience level
Entry
Location
Safford, AZ
Occupation
Cooks, Fast Food
Industry
Full-Service Restaurants
Posted
2 days ago
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