About the role

OTH Hotels Resorts is seeking a Director of Food & Beverage to lead the overall F&B operations, including restaurants, lounges, banquets, and room service. The role drives revenue growth, guest satisfaction, and financial performance across all F&B outlets. This position spans indoor and outdoor environments, requiring mobility and strong leadership in a fast-paced hospitality setting. Exempt FLSA status and reporting to the General Manager.

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JOB OVERVIEW

Experience level

Manager

Location

Pikesville, MD

Occupation

Food Service Managers

Industry

Hotels (except Casino Hotels) and Motels

Posted

yesterday

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