Quality Assurance, Food Technologist
daymonMatthews, NC
Quality Assurance, Food Technologist
daymonMatthews, NC
yesterday
Industries
Perishable Prepared Food ManufacturingAll Other Miscellaneous Food ManufacturingOther Scientific and Technical Consulting ServicesAbout the role
Summary:
QA Technologist The QA Technologist supports the retailers overall program objectives through the responsibilities of performing label compliance for retail products. They will be required to manage the timely submission of any formal regulatory reviews in support of the private brands program to ensure retailer label compliance. The role manages relationships with retailer cross-functional teams, customers and manufacturers. They will also be expected to regularly review and provide adjustments to current processes and procedures to maximize efficiencies.
Position Summary:
The QA Technologist supports the retailers overall program objectives through the management and implementation of label compliance practices. They will be required to manage the timely submission of all informal and formal regulatory label compliance reviews in support of the private brands program to ensure retailer label compliance. The role manages relationships with retailer cross-functional teams, customers and manufacturers. They will also be expected to regularly review and provide adjustments to current processes and procedures to maximize efficiencies. Essential Job Duties And Responsibilities Support the development, implementation and administration of Quality Assurance operational procedures, policies, programs and systems Participate in overall product approval process Resolve issues or concerns regarding current product quality and recommends solutions for corrective action with manufacturers. Audit critical categories for label compliance integrity. Track and monitor federal and state regulations for products and packaging Track and monitor federal and state regulations for products and packaging Supervisory Responsibilities Direct Reports This position does not have supervisory responsibilities for direct reports Indirect Reports This position does not have guidance or mentoring responsibilities for indirect reports Travel and/or Driving Requirements Travel and Driving are not essential duties or functions of this job Minimum Qualifications Education Level: (Required): Bachelor's Degree or equivalent experience Field of Study/Area of Experience: Food Science or Related Field 2+ Years of experience in Science with labratory experience required Skills, Knowledge And Abilities Strong Written & Verbal Communication Skills Ability to Exercise Sound Judgement Well Organized, Detail Oriented, & able to Handle Fast Paced Work Environment Flexible & Adaptable, able to change & Alter According to changes in Projects or Business Environment Knowledge of generally accepted practices, procedures, & standard policy & procedure development techniques Knowedgable in Data Analysis, Compile Information, & Prepare Reports Basic Computer Skills, including Microsoft Word, PowerPoint, Excel, Access, Outlook, & web browsers Job Will Remain Open Until Filled
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JOB OVERVIEW
Experience level
Mid
Location
Matthews, NC
Occupation
Food Science Technicians
Industry
Perishable Prepared Food Manufacturing
Posted
yesterday
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