About the role

The Salvation Army of La Crosse Emergency Shelter is seeking a Food Services Manager to plan, prepare, and serve meals for shelter residents. You will supervise kitchen staff and volunteers while maintaining sanitation, safety, and inventory controls. The role emphasizes teamwork and reliable meal preparation for those in need. Responsibilities include menu planning, cooking as needed, and coordinating pantry operations.

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JOB OVERVIEW

Experience level

Mid

Location

La Crosse, WI

Occupation

First-Line Supervisors of Food Preparation and Serving Workers

Industry

Emergency and Other Relief Services

Posted

today

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