Cook - Food and Nutrition Services
unc healthGoldsboro, NC
About the role
Cook Your passion belongs at UNC Health. Join more than 56,000 teammates working together to improve the health and well-being of the communities we serve across North Carolina. The Cook's basic function is to prepare and cook food according to established procedures, recipes, menus, meal assignment, and diets.
Responsibilities:
Prepares food. Follows Serv Safe sanitary policies and procedures for preparation, storage and service of food. Completes cleaning and sanitation assignments. Processes, stores, and utilizes leftover foods. Instructs and assists meal servers. Supports and promotes Wayne UNC Health Care's Guest Relations Policy. Supports Wayne UNC Health Care's Corporate Compliance efforts.
Other information
Education: None Licensure: None 01.8310.DIET-258.NON-CLIN
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JOB OVERVIEW
Experience level
Mid
Location
Goldsboro, NC
Occupation
Cooks, Institution and Cafeteria
Industry
Food Service Contractors
Posted
17 days ago
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