Bakery Associate

Start your new career as a Bakery Associate with MAU in Newnan, GA. As a Bakery Associate, you will prepare and bake a variety of breads, pastries, and other baked goods from scratch while maintaining quality, consistency, cleanliness, and food safety standards. Must reside within a 20-mile radius of Newnan, GA.

401(k) Referral program What We're Looking For: Previous baking experience preferred but not required; training is available for the right candidate Ability to accurately and consistently follow recipes Strong work ethic and ability to multitask in a small team environment Passion for baking and producing high-quality products Reliability and flexibility, including availability for early morning shifts, weekends, and holidays Ability to stand for extended periods of 8+ hours per shift Ability to lift and carry up to 50 pounds Comfortable working in a warm, fast-paced kitchen environment Arm strength and endurance to knead and mix dough by hand when needed Willingness to perform cleaning duties, including sweeping, mopping, and washing dishes What You'll Do as a Bakery Associate: Prepare and bake bread, pastries, and other baked goods according to established recipes and daily menu needs Measure, mix, and knead dough by hand or with mixers and other baking equipment Monitor oven temperatures and baking times to ensure consistent, high-quality products Maintain a clean and organized baking area by washing dishes, sanitizing surfaces, and properly storing ingredients Follow food safety and sanitation regulations to maintain a safe working environment Assist with inventory management by stocking supplies and reporting shortages Collaborate with kitchen staff to coordinate preparation and support smooth operations Occasionally assist customers and answer questions about baked goods as needed