Restaurant Team Member

Compensation: $10 to $15 per hour

Job Summary: Crew Members are responsible for providing exceptional service to our guests through quality customer interaction while serving fresh, hot food in a clean restaurant environment.

What You'll Do: Assist customers with menu orders while making additional recommendations. Prepare and package food and drink products. Provide excellent guest service in a fast and friendly manner. Support the cleanliness of the restaurant, including the dining room, restrooms, and exterior. Maintain health and safety standards. Unload and stock inventory items as needed. Ensure prompt and regular attendance during assigned shifts. Follow Burger King uniform and grooming standards and policies.

What You'll Need: Must be at least sixteen (16) years of age or older. Comfortable working in a fast-paced environment. Great communication and customer service skills. Ability to learn all areas of restaurant operations and work multiple stations.

Who We Are: Burger King restaurant owned and operated by Royal Restaurant Group. We are a fast-growing restaurant company focused on our mission to become a compelling place to work, dine, and invest. We achieve this by consistently serving customers high-quality, great-tasting, and affordable food in clean, family-friendly restaurants. We believe that happy, engaged employees provide higher levels of customer service. By creating a superior dining experience, we deliver better results, allowing us to reinvest in our people and our restaurants.