Store Operations & Guest Experience Lead
harricomSpringdale, AR
Store Operations & Guest Experience Lead
harricomSpringdale, AR
yesterday
Occupations
First-Line Supervisors of Retail Sales WorkersFirst-Line Supervisors of Food Preparation and Serving WorkersFood Service ManagersIndustries
Limited-Service RestaurantsFull-Service RestaurantsSupermarkets and Other Grocery Retailers (except Convenience Retailers)About the role
As part of the Subway® Team, you as a Manager will focus on eight main things: Providing an excellent guest experience Ensuring that great food is prepared & served Keeping our restaurants functional, clean and beautiful Managing inventory and money control systems Coordinating local marketing initiatives, including community outreach Maintaining standards of restaurant safety and security Being a team player In addition to the role of a Manager, key parts of your day to day will consist of: Recruiting and rewarding outstanding Team members Ensuring safety and security protocols are followed. Including being aware of local and national healthy and food safety codes Maintaining business records and analyzing them to help increase sales Identifying and contacting prospective Guests to promote sales Supporting local and national marketing initiatives, ensuring restaurant is ready on every level for the beginning of a new marketing window Planning special events and promotions As a Subway® Team Member, you’ll have access to: Brand partnership discounts Opportunity to earn University course credits Hands on career experience in a restaurant businessPREREQUISITES
Education: High school diploma or equivalent, college degree preferred
Experience:
A minimum of 2 years in a restaurant environment, experience in supervising and training staff.
ESSENTIAL FUNCTIONS:
Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is essential. PHYSICAL
Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. You will receive training on your roles and responsibilities Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location
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JOB OVERVIEW
Experience level
Mid
Location
Springdale, AR
Occupation
First-Line Supervisors of Retail Sales Workers
Industry
Limited-Service Restaurants
Posted
yesterday
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