Culinary Operations Executive Luxury Casino Dining
100 hard rock intl usaLas Vegas, NV
Culinary Operations Executive Luxury Casino Dining
100 hard rock intl usaLas Vegas, NV
6 days ago
Occupations
Chefs and Head CooksFood Service ManagersFirst-Line Supervisors of Food Preparation and Serving WorkersAbout the role
Hard Rock Las Vegas seeks a Vice President of Culinary to lead strategic direction, financial performance, and operational excellence across casino dining outlets, in-room dining, banquet services, and kitchens. Responsible for menus, equipment procurement, staff development, and ensuring top-tier culinary quality, safety, and guest satisfaction in a luxury resort setting on the Las Vegas Strip.
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JOB OVERVIEW
Experience level
Mid
Location
Las Vegas, NV
Occupation
Chefs and Head Cooks
Industry
Casinos (except Casino Hotels)
Posted
6 days ago
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